Ingredients
¼ cup Mayonnaise
2 tsp Tomato sauce
1 tsp Sweet pickle relish
Rye bread
Slices of Swiss cheese
3 Small cooked beats, thinly sliced
2 cups Drained Sauerkraut
1 tbsp Unsalted butter
Salad to serve
Directions
1
Combine the tomato sauce, pickle relish and mayonnaise and spread onto 4 slices of bread
2
Add the Swiss cheese, beets and sauerkraut, and top with the remaining bread to form the sandwiches
3
Melt 1/2 tablespoon of the butter in a large skillet over medium head
4
Cook the sandwiches for 3 to 4 minutes per side, until the cheese is melted and the bread is golden brown
5
Serve the sandwiches with your choice of salad and a glass of Black Ops
Ingredients
¼ cup Mayonnaise
2 tsp Tomato sauce
1 tsp Sweet pickle relish
Rye bread
Slices of Swiss cheese
3 Small cooked beats, thinly sliced
2 cups Drained Sauerkraut
1 tbsp Unsalted butter
Salad to serve
Suggested wine pairing
