| Vintage | 2019 |
| Region | Clare, Adelaide Hills, Eden Valley, McLaren Vale |
| Winemaker's Notes | This brief is the best I get – go out and find flavour, then blend as much of it as possible into a single wine that can showcase the strengths of all sources. It’s every bit as fun to make as it is to drink. |
| Drink | Now through 1 year |
| Bouquet | Massive tropical lift that captivates. An unexpected and delicious mesh of lime zest and rose petal. |
| Palate | Limes yield to oranges, to notes of pineapple. At once racy, classy, and bold. The palate has line, length, and just the right texture. |
| Food Match | It’s difficult to get better than a Chicken Pho – layers of flavours on layers of flavours. |
| Analysis | ALC: 12.8% TA: 6.9 PH: 3.1 RS: 4.2g/L |
‘Aroma Pagoda’ Riesling Sauvignon Blanc Frontignac 2020
Evocative and elegant, a Pagoda is a multi-tiered tower, often with a high degree of ornamentation. Our Aroma Pagoda is much the same – layers of exotic aromatics, structured yet elegant, a temple to flavour.
$27.50
